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Developed by fisherman and restaurantour, Louie Pagano and renowned chef Mario Christerna, this locally made chili sauce is meant to pair with your favorite seafood and byond. Mild in spice and bold in flavor. Preservative free.


Net Weight: 9oz


Ingredients: water, malt vinegar, dried California Pepper, sugar, salt, dried Arbol Pepper, garlic.


Fisherman's Market Original Chili Sauce

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